Job forum
Job forum for the brewing and beverage industries
As a special service, we offer the possibility to post job offers and applications for the brewing and beverage industries free of charge on our website!
Your ad can include a headline, subtitle and text. Please send us your advertisement text (pdf document preferred) by email to . The ad can be in German and/or English.
Your ad will be published for about six weeks. This period can be extended upon request.
We would be happy to answer any questions you might have.
Here are the current job offers and applications. Please select a category!
BREW- AND MALT MASTER
Senior Brew- and Malt Master (with classic brewer and maltster apprenticeship) looking for interim solutions in the beverage industry worldwide for
- Vacation replacements
- illness replacements
- Technical and technological Audit
- Consulting
- Project management, installation, and acceptance tests of breweries and packaging lines
Over 30 years of experience in the brewing industry as Brew Master, Technical Director, Operations Manager, General Manager and on-site manager worldwide.
I appreciate for contacting me
Thank you.
Location: Mad Squirrel Brewery Hemel Hempstead
Salary: Range £24’000 to £27’000 Per Annum
Job Type: Brewing, Production, Full Time
Position Summary
We are Mad Squirrel Brewery; a forward thinking, contemporary brewery based just outside London, at the foot of the Chiltern Hills and we are looking for a motivated, positive and dynamic brewer.
With your experience you should be able to confidently work the floor and lead the other brewers by example.
We want a professional that shares our vision of constant quality improvement, has the right work ethic and can easily integrate in to our working culture helping the company progress to the next level.
Duties & Responsibilities (include but not limited to)-
Work the floor, completing the day to day tasks to the highest standard.
Wort production on our three-vessel brewhouse.
Brewery Maintenance.
Stock control.
Fermentation control.
Run our 1200 u/h ABE canning line and ensure all legal and quality specifications are met.
Ensure that all standards of health and safety are maintained and met.
Ensure that all standards of quality and food safety are maintained and met.
Yeast management (pitching harvest, tracking, microbiological control).
Report to senior brewer.
Representing the brewery in our tap and bottle shops
Requirements –
Professional Brewing experience in wort production/cold side (2+ Years)
Packaging experience is not counted unless it contains the managing of packaging lines.
Experience in brewery microbiology.
Good team player and communicator.
A positive and can-do work approach.
Willingness to work a flexible shift schedule and occasional weekends(Shifts tend to be 7am – 3pm, 10am – 6pm, 2pm – 10pm)
Advantageous but not necessarily required:
Holding a brewing related degree or comparable qualification is beneficial.
Experienced in sensory analysis.
HACCP level 2 qualified.
fork truck licence.
experience in using Brewman (Premier system) or any other data management software.
Experience in working to a quality system.
Benefits:
A cash monthly beer allowance.
15% discounts off all tap rooms through membership cards.
50% cash back with pizza and food plus membership points.
Company Pension Scheme
A great Employee Assistance Program
Company events
Opportunity for Progression
Modern craft brewery environment
If you are a innovative individual who loves to create, we would like to hear from you.
Please email your CV and Covering Letter outlining your suitability for the role.
To apply please e-mail .
Heading: British Brewer with International Experience Seeking Position
Subtitle: Willing to Relocate for the Right Challenge
Hello there, my name is Neil and I have 27 years of international brewing experience. I’ve worked in Europe, Asia and Bermuda.
I have knowledge of UK, American and other style ales. Plus, packaging into keg, bottle, cans and cask. I’ve worked with a centrifuge and other separation equipment as well.
Done everything from solo autonomous brewer in a brewpub. To working in a large company such as ABI-China, as a craft beer specialist.
I believe my varied international experience has allowed me to become a more rounded individual, who can fit into any team dynamic.
I’m happy to deal with the public and media to promote the brewery I’m working with.
I have no trouble relocating for the right position. I’ve recently been helping people with their new brewery projects. Around the world, from Japan to the Middle East.
Populating their brewery equipment lists based on project scope. Then helping source equipment from reputable suppliers within the stipulated budget.
If you’d like to see my resume, please use this link:
https://www.asianbeernetwork.com/wp-content/uploads/2023/02/Neil-Playfoots-Resume-for-Best-Maltz.pdf
For anyone interested to know more, I’m happy to answer any questions and can be contacted at: